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Vegetables 8-12

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Vegetables 8-12

Rules for the carvery. 1 place tray firmly on the counter so the chef knows you mean business. 2 Ask “what have you got for me today?” 3 reply “take her around the garden” when asked if you want veg.

Rules for the carvery. 1 place tray firmly on the counter so the chef knows you mean business. 2 Ask “what have you got for me today?” 3 reply “take her around the garden” when asked if you want veg.

$3.24

Original: $9.27

-65%
Vegetables 8-12—

$9.27

$3.24

Description

Rules for the carvery. 1 place tray firmly on the counter so the chef knows you mean business. 2 Ask “what have you got for me today?” 3 reply “take her around the garden” when asked if you want veg.